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        <dc:date>2008-07-08T07:15:03+01:00</dc:date>
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        <title>Improve Restaurant Service Through Balance &amp;amp; Consistency</title>
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        <description>This article will help Restaurateurs improve their dining room service through the concepts of balance and consistency. These are the keys to providing diners with a pleasurable experience and increasing word-of-mouth business.</description>
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